1.
Aliasa N, Ahmad Zaini MA, Kamaruddin MJ. Roles of Impregnation Ratio of K2CO3 and NaOH in Chemical Activation of Palm Kernel Shell. J. Appl. Sci. Process Eng. [Internet]. 2017 Sep. 30 [cited 2024 Jul. 3];4(2):195-204. Available from: https://publisher.unimas.my/ojs/index.php/JASPE/article/view/436