SULIONO; SATWORO ADIWIDODO; MOH. HARTONO. Development of Production Machines to Improve the Efficiency of Snack Food Manufacturing Compared to Manual Methods. Journal of Applied Science & Process Engineering, [S. l.], v. 13, n. 2, p. 134–153, 2026. DOI: 10.33736/jaspe.12231.2026. Disponível em: https://publisher.unimas.my/ojs/index.php/JASPE/article/view/12231. Acesso em: 3 nov. 2026.