DEWI SRI WOELANDARI PANTJOLO GININGROEM; NAILI FARIDA; HARRY SOESANTO. BEHAVIORAL INTENTION USING ONLINE FOOD DELIVERY SERVICE: INFORMATION TECHNOLOGY CONTINUANCE APPROACH. International Journal of Business and Society, [S. l.], v. 24, n. 3, p. 1186–1196, 2023. DOI: 10.33736/ijbs.6416.2023. Disponível em: https://publisher.unimas.my/ojs/index.php/IJBS/article/view/6416. Acesso em: 3 jul. 2024.