SHAHRUL RAZID SARBINI, 1 Department of Crop Science, Faculty of Agricultural Science and Forestry, Universiti Putra Malaysia Bintulu Campus, Sarawak, Malaysia; 2 Halal Product Research Institute, Universiti Putra Malaysia, Putra Infoport, Serdang, Selangor, Malaysia
SHAMSIAH ABDUL RAHMAN
SHARIFAH AMINAH SYED MOHAMAD, Faculty of Applied Sciences, Universiti Teknologi MARA, 40450 Shah Alam, Selangor, Malaysia
SHARIFAH MONA ABD AZIZ ABDULLAH, Centre for Pre-University Studies, Universiti Malaysia Sarawak, 94300, Kota Samarahan, Sarawak, Malaysia
SHINY MARTIS B
SILVANA TANA
SING-TUNG TENG, Faculty of Resource Science and Technology, Universiti Malaysia Sarawak, 94300, Kota Samarahan, Sarawak, Malaysia
SITI FATIMAH ZAHARAH MOHAMAD FUZI, Department of Technology and Natural Resources, Faculty of Applied Sciences and Technology, University Tun Hussein Onn Malaysia, Johor, 84600, Pagoh Education Hub, Muar, Johor, Malaysia
SITI MAISARAH MOHD NASHRI, Department of Crop Science, Faculty of Agricultural Science and Forestry, Universiti Putra Malaysia Kampus Bintulu, Sarawak, Malaysia
SITI NORDAHLIAWATE MOHAMED SIDIQUE, Laboratory for Pest, Disease and Microbial Biotechnology (LAPDiM), Faculty of Fisheries and Food Sciences, Universiti Malaysia Terengganu, 21030 Kuala Nerus, Terengganu, Malaysia
SITI NURLYDIA SAZALI, Faculty of Resource Science and Technology, Universiti Malaysia Sarawak, 94300 Kota Samarahan, Sarawak, Malaysia
SITI ROHA AB MUTALIB, Food Safety and Quality Laboratory Sarawak, Sarawak State Health Department 93590 Kuching, Sarawak, Malaysia
SITI-SYAMIM NURFATIHAH ABD RAHMAN, Faculty of Resource Science and Technology, Universiti Malaysia Sarawak, 94300, Kota Samarahan, Sarawak, Malaysia
SITTA AMALIYAH, Universitas Muhammadiyah Surabaya, Indonesia
SRI ISDADIYANTO , Department of Biology, Faculty of Science and Mathematics, Diponegoro University, Jalan Prof. Soedharto SH, Tembalang - Semarang 50275, Indonesia
STEFFIE PHILIP, Research, Development and Innovation, Forest Department Sarawak, KM10, Jalan Datuk Amar Kalong Ningkan, 93250 Kuching, Sarawak, Malaysia
STEPHANIE ALMA JONG , Faculty of Resource Science and Technology, Universiti Malaysia Sarawak, 94300 Kota Samarahan, Sarawak, Malaysia
SU-PENG LOH, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia
SUHAILI MUSTAFA, Department of Animal Science and Fishery, Faculty of Agricultural and Forestry Science, Universiti Putra Malaysia Bintulu Sarawak Campus, Nyabau Road, 97008 Bintulu, Sarawak, Malaysia
SUI SIEN LEONG, Universiti Putra Malaysia Bintulu Sarawak Campus
SUNARNO, Department of Biology, Faculty of Science and Mathematics, Diponegoro University, Jalan Prof. Soedharto SH, Tembalang - Semarang 50275, Indonesia
SURIYANTI SU NYUN PAU, Dr.
TAN WEI LIM, Faculty of Resource Science and Technology, Universiti Malaysia Sarawak, 94300 Kota Samarahan, Sarawak, Malaysia
TAN YEE SHIN, Mushroom Research Centre, Universiti Malaya, 50603 Kuala Lumpur, Malaysia
TASLIMA AKTER, Department of Aquaculture, Bangabandhu Sheikh Mujibur Rahman Agricultural University

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