YAN, Z. K.; TU ANH, V. T. Effect of Trichoderma sp. on Anthracnose Disease of Stored Chilli. Borneo Journal of Resource Science and Technology, [S. l.], v. 8, n. 2, p. 90–102, 2018. DOI: 10.33736/bjrst.1211.2018. Disponível em: https://publisher.unimas.my/ojs/index.php/BJRST/article/view/1211. Acesso em: 3 jul. 2024.